Kaishore Guggulu powder

Typically taken under the guidance of a practitioner, Kaishore Guggulu is a potent Ayurvedic formula traditionally used to remove excess pitta from the musculoskeletal system, supporting the health of the joints, muscles, and connective tissue.* 

Take 1⁄8 to ¼ teaspoon with warm water, once or twice daily, or as directed by your health practitioner.

Not to be used during pregnancy. If you are nursing, taking medications, or have a medical condition, please consult with your health care practitioner prior to the use of this product.

Ingredients:
Guggulu (Guggul) resin (Commiphora wightii)^+‡, Guduchi (Indian Tinospora) stem (Tinospora cordifolia)^+‡, Amla fruit (Phyllanthus emblica)^+‡, Haritaki fruit (Terminalia chebula)^+‡, Bibhitaki fruit (Terminalia bellirica)⁺, Pippali (Long Pepper) fruit (Piper longum)^+‡, Black Pepper fruit (Piper nigrum)^+‡, Ginger rhizome (Zingiber officinale)^+‡, Danti (Baliospermum) root (Baliospermum montanum), Nishoth (Indian Jalap) root (Operculina turpethum).

⁺Certified Organic

^‡Certified Fair for Life Fair Trade: 95% of all ingredients

This item contains no animal products and is suitable for vegetarians and vegans.

Ayurvedic Energetics:

• Rasa (taste): bitter, astringent, sweet, pungent
• Virya (action): heating
• Vipaka (post-digestive effect): neutral
• Doshas (constitutions): Balancing for all doshas, especially pitta